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DESICCATED COCONUT POWDER IN VIET NAM

I. DESICCATED COCONUT POWDER - HIGH FAT TYPE

• Size: Fine grade -  Medium grade

• Taste: Slightly sweet, very fatty (as milk)

• Color: Natural white color of coconut pulp

• Free Fatty Acids (FFA): 0.13% max

• Fat Content (high): 62-68% max

• Impurity: No

• Bacteria (as Ecoli & Salmonella…): No detected

-          Packing: 50kgs/3 layers bag (PE-> Kraft paper inner->PP covering out)

-          Stuffing: 25-26MTS/40Ft

II. DESICCATED COCONUT POWDER - LOW FAT TYPE

• Size: Fine (Smooth) type

• Taste: Slightly sweet, very fatty (as milk)

• Color: Natural white color of coconut pulp

• Free Fatty Acids (FFA): 0.11% max

• Fat Content (low): 24-35% max

• Impurity: No

• Bacteria (as Ecoli & Salmonella…): No detected

-          Packing: 25kgs/PP bag, PE bag inner

-          Stuffing: 13.5 - 14 MTS/40Ft

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